FAT FREE REMAG and RESTRUCTURE CAKE
Mix 3/4 cup of salted ReMag and ReMyte water with one full scoop of ReStructure and set aside.
In a bowl mix:
3/4 cup of beet sugar [To sweeten the cake I like to use Beet Sugar , you can use Truvia but lessen the amount to 1/2cup.]
1/4 cup organic buckwheat flour
1/4 cup of organic barley flour
1/3 cup dry peanut butter powder
1/2 cup organic white wheat flour
1/3cup organic cocoa powder
1/2 teaspoon each of baking sofa and baking powder
To that add 2 large eggs, the 3/4cup RESTRUCTURE mix you put aside and 1 1/2 teaspoon vanilla.
Beat together pour into prepared pan top with nuts bake at 350 for 25/30 minutes.